HOMEMADE SOUP OF THE
MOMENT
SERVED WITH CRUSTY
OATMEAL BREAD
“HAGGIS NEEP’S AND
TATTIES”
WITH A WEE DRAM
OOO
BRAMBLE SORBET WITH A
SPLASH OF DRAMBUIE
OOO
OVEN BAKED“RIVER TAY”
SALMON STEAK ROLLED IN OATMEAL
SET ON SAUTE LEEKS AND
CHAPPIT TATTIES
DRIZZLED WITH “ARRAN” GRAIN MUSTARD SAUCE
ROAST SIRLION OF
“ABERDEEN ANGUS BEEF”
SERVED WITH FINE
ROASTING GRAVY
PAN ROASTED PARSNIP,
ROAST TATTIES AND SKIRLIE
OOO
“PERTHSHIRE” RASPBERRY
CRANACHAN
BUTTER SHORTBREAD
FINGERS
A PLATTER OF FINE
SCOTTISH CHEESES SERVED WITH OATCAKES
OOO
FRESH GROUND COFFEE
SERVED WITH “ORKNEY” FUDGE
The
Selkirk Grace
Some
hae meat and canna eat,
And
some wad eat that want it;
But we
hae meat, and we can eat,
Sae let
the Lord be thankit.